8.13.2004
Potato Follow Up
I don't know which is more astounding. The fact that I actually took the time to write and post an entry on a baked potato, or the fact that two other people felt compelled to comment on my ode to the potato. I went back yesterday and got another potato, it was almost worthy of a follow-up posting, but I was suffering writer's block so it's not going to happen. Editor's note: we are exploring the possibility of adding postings for tater tots, steak fries, french fries, twice-baked potatoes and my personal favorite - mashed - due to the popularity of the potato post. You might want to refresh your internet browser every 5 minutes or so to see if we've made an update.
-Robyn